A creator of the award-winning Orangette blog presents a memoir about the life lessons she learned in the kitchens of her youth, in a recipe-complemented account that describes experiences of loss and love while enjoying her father's French toast, her husband's pickles and her chocolate wedding cakes. Reprint.It was good enough for government work, as my mother likes to say, but in truth, the cake was sort of tough and rubbery. With a little time on the counter, I imagined, it might make a fine seat cushion in a diner somewhere. Also ... Ita#39;s a tender, delicate cake with a hint of milky tang, just enough to give the sweet vanilla a good-natured elbow in the ribs, and with its fine crumb, ita#39;s perfectly suited to sopping upanbsp;...
|Title||:||A Homemade Life|
|Publisher||:||Simon and Schuster - 2010-03-23|