First ever published recipes for luscious Cherry Kirsch, all-white chocolate Cointreau truffles and many more, are yours to make and enjoy. aAdventures in Chocolatea is packed with stories of how Geoffrey a Joan Hazzan launched GEOFFROI, their chocolate and exclusive food shop, in North Londonas Winchmore Hill, creating hand-made fresh cream truffles using no special equipment. Original recipes were developed by NASA pharmacologist Joan, inspired by the tastes and needs of the shopas aficionados. Among these were sugar-free diet truffles for diabetics and the first all-white chocolate truffle in Europe specially made for a migraine sufferer. The shop was a hub for fascinating and discriminating people all with a ready smile.Having. made chocolate truffles for two years we thought it might be time to actually learn how to make them. ... You can see how you can play around with the basic recipes and adapt them to whatever is your favorite spirit or flavor. We madeanbsp;...
|Title||:||Adventures in Chocolate: Hand-Made Truffles at Geoffroi|
|Author||:||Geoffrey Hazzan, Joan Hazzan|
|Publisher||:||Lulu Press, Inc - 2013-01-23|