From the bestselling authors of the ground-breaking Artisan Bread in Five Minutes a Day comes a much-anticipated new cookbook featuring their revolutionary approach to yeast dough in over 100 easy pizza and flatbread recipes. With nearly half a million copies of their books in print, Jeff Hertzberg and ZoAl FranAsois have proven that people want to bake their own bread--as long as they can do it quickly and easily. When fans hailed their pizza and flatbread recipes as the fastest in their books, Jeff and Zoe got busy creating all new recipes. With a batch of their stored dough in the fridge and a pre-heated oven or backyard grill, you can give your family what they crave... Home-made, mouth-watering pizzas, flatbreads, and sweet and savory tarts, prepared in minutes! In Artisan Pizza and Flatbread in Five Minutes a Day, Jeff and ZoAl show readers how to use their ingenious technique to make lightning-fast pizzas, flatbreads, and sweet and savory tarts from stored, no-knead dough. In addition to the classic flatbread doughs and pizza crusts, there are alternatives with whole grain, spelt, and gluten-free ingredients, and the authors include soups, salads, and spreads that turn flatbreads or pizza into a complete meal. In just five minutes a day of active preparation time, you can create favorites like Classic Margherita, Pita pockets, Chicago Deep Dish, White Clam Pizza, and Blush Apple Tart. Artisan Pizza and Flatbread in Five Minutes a Day proves that making pizza has never been this fast or easy. So rise...to the occasion and get baking!Greek Easter Bread (Tsoureki), 268 Greek Garlic, Almond, and Potato Dip ( Skordalia), 210 Greek-style pita bread, 201 Greek-style Yogurt and Cucumber Dip, 209, 220 green bell peppers Turkish Chicken-Stuffed Pita Boats, 219a221 green cabbage Homemade Coleslaw, 126 greens, ... 6 high-protein flours, 6, 7 dough-tossing dough, 75a77 Naples-style pizza, 71 weights and measures, 36 hoisin sauceanbsp;...
|Title||:||Artisan Pizza and Flatbread in Five Minutes a Day|
|Author||:||Jeff Hertzberg, M.D., Zoë François|
|Publisher||:||Macmillan - 2011-10-25|