A third collection of dishes from the popular New York City bakery and its chef's home kitchen includes more than ninety tempting recipes representing the best in traditional, homemade American cuisine, featuring a variety of appetizers, soups, casseroles, main courses, vegetables, and desserts.cornbread. apple-pecan. dressing. and. cider. gravy. makes 6 to 8 servings pork 3 tablespoons coarse grain Dijon mustard 3 tablespoons Dijon ... Dressing (page 84) cider gravy 3 tablespoons unsalted butter 1a3 cup minced shallots 3 tablespoons unbleached flour 11a2 cups chicken stock ... Roasts are great to serve at dinner partiesatheya#39;re so easy to prepare and they always make a nice presentation.
|Title||:||At Home with Magnolia|
|Publisher||:||Houghton Mifflin Harcourt - 2015-04-07|