Austin is an oasis of creativity in Texas. Food ranges from mom-and-pop eateries and eclectic food trailers to high-end, chef-driven restaurants, and all of them have received a warm welcome from the community. East Austin is home to taquerias and barbecue joints, while north Austin claims some of the city's best Vietnamese and Korean cuisine. Austin Chef's Table is the first cookbook to gather Austin's best chefs and restaurants under one cover. Including a signature qat homeq recipe from more than fifty iconic dining establishments, the book is a celebration of the city's creative food scene. Full-color photos throughout capture Austin's eclectic eateries and highlight fabulous dishes and famous chefs.This dish is a surprising and delicious fusion of several superfoodsakale, quinoa , salmon, citrus, and green tea. The crunchy candied quinoa ... To prepare the green-tea oil: Add green tea to a 1-cup measuring cup. Heat the soy oil briefly in aanbsp;...
|Title||:||Austin Chef's Table|
|Publisher||:||Rowman & Littlefield - 2013-03-05|