Biker Billy's Hog Wild on a Harley Cookbook

Biker Billy's Hog Wild on a Harley Cookbook

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Harley-Davidson riders are a close-knit community that loves good food. The official motto of Harley riders may be a€œLive to Ride, Ride to Live, a€ but the unofficial motto is a€œEat to Ride, Ride to Eat.a€ To help celebrate the 100th anniversary of Harley-Davidson in 2003, Bill Hufnagle, aka Biker Billy, collected 200 righteous recipes from HOG (Harley Owners Group) members and other Harley enthusiasts from sea to shining sea whose close-second passion is a fantastic, stick-to-your-ribs meal with no holds barred. There are plenty of Billya€™s own favorites included, too. Here and only here are recipes for Nanaa€™s Famous Horseradish Cheese Spread, Grandpaa€™s Oil Can Stew, Penne with Crankcase Vodka Sauce, Black Leather Tostadas, and Johna€™s Prison Break Cake. This is torqued-up-tasty food from a bunch of adventure-loving riders thata€™s certain to appeal to the more than five million Harley riders across the U.S.A.2 3 0 BIG BOBa#39;S BODACIOUS BAKED BEANS Here is a sure-fire recipe from Bob Rawhouser, a motorcycle roller test rider at Harley-Davidson for 10 years. Bob rides a 2002 Road King. 2 pounds dried Great Northern beans, picked over, anbsp;...

Title:Biker Billy's Hog Wild on a Harley Cookbook
Author:Bill Hufnagle
Publisher:Houghton Mifflin Harcourt - 2003-03-12


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