Bilingual Cookbook

Bilingual Cookbook

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Let cool while making custard. Beat egg whites and yolks together well and add milk, remaining sugar, ... pour brandy or rum over pudding; set ablaze; send to table flaming. DULCE DE COCO CON PIA¬ĎA Leoncio Stivalet 2 cocos raspadosanbsp;...

Title:Bilingual Cookbook
Author:Judith Truog (L), Patricia E Zevin
Publisher: - 1972


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