This book will lead you through the entire process and help you with all the decisions you'll need to make along the way, such as researching your market; setting your objectives and making a plan; finding the right property; cooking and menu planning; dealing with reservations, reception and billing; purchasing and serving delicious food and wine; managing your cash flow and accounts; and creating the WOW factor. Contents: 1. Substantiating the Dream; 2. Which Property and Which Business Format?; 3. Getting Started; 4. Setting Your Standard;5. Reservations and Reception; 6. Food and Beverage; 7. Housekeeping Issues; 8. Marketing and Advertising; 9. Bookkeeping and Financial Aspects; 10. Ancillary Departments; 11.Staffing; Appendix; IndexHow to build a valuable business and enjoy a great lifestyle Dan Marshall. Some kind of policy statement should be made, however, on the brochure and something along the lines of, a#39;A deposit is requested when booking accommodation.
|Title||:||Buying and Running a Guesthouse or Small Hotel 2nd Edition|
|Publisher||:||Hachette UK - 2014-04-17|