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A collection of chocolate dessert and beverage recipes from the master chocolatier, including double chocolate chip cookies, macaroons, chocolate caramel pretzel cheesecake, coconut truffles, and white chocolate-peppermint bark.whipped cream is so simple to make that the importance of knowing exactly how to do so is often overlooked or minimized. Fortunately, it is easy. Just pour the cream into a bowl and whisk it by hand or with an electric mixer. To sweeten it, addanbsp;...

Author:Fritz Knipschildt, Mary Goodbody
Publisher:Houghton Mifflin Harcourt - 2015-02-10


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