Complete step-by-step directions for dressing and portioning all types of wild game.-- Over 100 mouthwatering recipes.Sausage. Fresh big-game sausage is surprisingly easy to make at home. All recipes in this section are for uncased ... Summer sausage and other cured or dried sausages are more difficult to make than the fresh sausages in this book. If you know how to make cured sausages, you can substitute game meat for beef.
|Title||:||Cookin' Wild Game|
|Publisher||:||Creative Publishing International - 2002-03-01|