Cooking with the Bible

Cooking with the Bible

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A biblically themed cookbook contains eighteen meals found in the scriptures, along with other recipes to make complete menus.A bowl of camela#39;s milk and some cheese or curds served as dessert; the ... whites (Job 6:6), veal (I Samuel 28), cumin (Isaiah 28:25, 27), cucumbers (Isaiah 1:8), and goat cheese (II Samuel 17:29), but feel free to substitute or adapt as needed.

Title:Cooking with the Bible
Author:Anthony F. Chiffolo, Rayner W. Hesse
Publisher:Greenwood Publishing Group - 2006-01-01


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