Pattie Hensley and Carol Decker spent months perfecting copycat recipes from national chain restaurants and bakeries. Did you ever wonder how they made that steak sauce, a certain pie or bread or a certain recipe. Well now you can make the same thing at home.Russell. Stover. Pecan. Brittle. Ingredients: 1 C. Sugar 1/2 C. Light Corn Syrup 1/ 2 C. Water 1/2 tsp. Salt 2 Tbs. Butter 1 1/2 C. Pecan Pieces 1 tsp. Baking Soda 2 tsp. Butter Flavoring Candy thermometer Preparation: Stir together sugar, cornanbsp;...
|Title||:||Copycat Restaurant and Bakery Recipes|
|Publisher||:||Lulu Press, Inc - 2013-03-13|