Celebrating the best in American country cookery, a tempting cookbook brings together nearly 250 delicious and healthful recipes inspired by a variety of fresh produce, including such favorites as Rosemary Garlic Chicken, Grilled Pork Tenderloin, Honey Grilled Salmon, Cold Avocado Soup. SautAced Summer Squash with Pistachio Pesto, and many others. Reprint.3 MAKE THE TURNOVERS: Preheat oven to 350T. Dampen a large dish towel. Remove phyllo from package and cover with dampened towel. Remove one sheet of dough, lay it on the work surface, and spray with cooking spray.
|Title||:||Country Living Flavors of Country Cookbook|
|Author||:||Country Living, Country Living Magazine|
|Publisher||:||Sterling Publishing Company, Inc. - 2008|