Cut in half, spring rolls make excellent hors da#39;oeuvres, or, served with a soup, a very satisfying meal. The authentic Shanghai ... But do not mistake them for the square Cantonese egg roll wrappers, which are much heavier. Unfortunatelyanbsp;...
|Title||:||Dim sum and Chinese one-dish meals|
|Publisher||:||I. Chalmers Cookbooks Inc. - 1981-12|