Effective Management of Long-Term Care Facilities, Third Edition examines the complex operations of the long-term care facility and offers critical skills to current and future long-term care administrators for delivering quality, cost-effective services. Comprehensive, yet concise, the Third Edition explores the necessary skills and tools for creating a person-centered environment. Topics covered include: how to adapt an existing nursing facility, the growing culture change movement, and the laws, regulations, and financing of the long-term care industry, as well as its organization and delivery. Finally, this book offers extensive coverage of the essential skills necessary to manage it all.(2004). Visual contrast enhances food and liquid intake in advanced Alzheimera#39;s disease. Clinical Nutrition, 23(4), 533a538. Gerwick, C. L. ... Health Care Food and Nutrition Focus, 20(1), 1a4. ... Food service manual for health care institutions.
|Title||:||Effective Management of Long-Term Care Facilities|
|Author||:||Associate Professor of Management School of Business and Economics Indiana University at South Bend Douglas A Singh, Douglas A. Singh|
|Publisher||:||Jones & Bartlett Publishers - 2014-10-30|