The ideal companion to FlouraJoanne Chang's beloved first cookbookaFlour, too includes the most-requested savory fare to have made her four cafAcs Boston's favorite stops for breakfast, lunch, and dinner. Here are 100 gratifying recipes for easy at-home eating and entertaining from brunch treats to soups, pizzas, pasta, and, of course, Flour's famous cakes, tarts, and other sweet goodies. More than 50 glorious color photographs by Michael Harlan Turkell take the viewer inside the warm, cozy cafAcs; into the night pastry kitchen; and demonstrate the beauty of this delicious food. With a variety of recipes for all skill levels, this mouthwatering collection is a substantial addition to any home cook's bookshelf.Indispensable Recipes for the Cafea#39;s Most Loved Sweets aamp; Savories Joanne Chang ... where I would make the best chocolate chip cookies, banana bread, and blueberry muffins along with fancy French pastries like brioches au chocoiat andanbsp;...
|Publisher||:||Chronicle Books - 2013-06-04|