Food and the Kitchen

Food and the Kitchen

4.11 - 1251 ratings - Source

Provides instructions for a variety of experiments and activities involving food, including the making of cheese, the growing of leaves from cut vegetables, and the testing of different foods for their fat content.The key is something called yeast, yeast makes the difference between aquot;flataquot; water and fizzy soda. See the ... Mix well again. 2 Let the mixture cool to lukewarm. It is lukewarm when you put a drop on your wrist and it feels warm, but not hot.

Title:Food and the Kitchen
Author:Megan Stine
Publisher:Gareth Stevens Pub - 1993-01-01


You Must CONTINUE and create a free account to access unlimited downloads & streaming