Food Process Design

Food Process Design

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This timely reference utilizes simplified computer strategies to analyze, develop, and optimize industrial food processes and offers procedures to assess various operating conditions, engineering and economic relationships, and the physical and transport properties of foods for the design of the most efficient food manufacturing technologies and equipment. Food Process Design discusses the integration and economic profitability of the entire food processing plant including effective use of water, energy, and raw materials; process profitability; and wastewater reduction. The book offers detailed numerical examples for major food processes including heating, cooling, freezing, and more.Step 2: Process Modeling in a Spreadsheet Into the spreadsheet aquot;Processaquot; consider seven separate ranges, as follows: a€c Technical Data a€c Design Variables a€c Process Specifications a€c Economic Data a€c Process Model a€c Process Constraints anbsp;...

Title:Food Process Design
Author:Zacharias B. Maroulis, George D. Saravacos
Publisher:CRC Press - 2003-05-09


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