Home cooks are once again looking to prepare well-balanced meals that include everyoneas favorite foodapasta. Few of us, though, have the leisure to create a classic Bolognese meat sauce from scratch. For those who are as pressed for time as they are starved for a toothsome bowl of beautifully sauced pasta, Giuliano Hazan has created 100 scrumptious pasta dishes that can be put together in half an hour or less. Hazanas repertoireahearty pasta soups, fresh-from-the-greenmarket vegetarian dishes, and meat and seafood sauces that take their cue from the classics of Italian cuisineawill let you bring healthful, hunger-satisfying pasta back to your familyas weeknight supper table. Included are recipes for last-minute dishes, as well as useful advice on stocking your pasta pantry, choosing cooking equipment, and figuring out which pasta shape goes with which kind of sauce. This is a fixed-format ebook, which preserves the design and layout of the original print book.The advantage of the ones preserved in vinegar is that they last a long time, even after the jar is opened. ... PANTRY PERISHABLES GARLIC: An Italian pantry without garlic is inconceivable; however, less garlic is used in Italian cooking thananbsp;...
|Title||:||Giuliano Hazan's Thirty Minute Pasta|
|Publisher||:||Open Road Media - 2012-10-23|