Handbook of Hospitality Human Resources Management is an authoritative resource comprising an edited collection of papers, which review and discuss this crucial aspect of hospitality, whilst illustrating how theories and concepts can be applied to the hospitality industry. Written by internationally recognized practitioners and academics, this book provides thorough reviews and discussions. The depth and coverage of each topic is unprecedented. A must-read for hospitality researchers and educators, students and industry practitioners.He graduated from Akdeniz University School of Tourism aamp; Hotel Management in 1993. ... Dr. George Alexakis has had three distinct careers: full-service restaurant and banquet operations management, foodservice and hospitality consulting, anbsp;...
|Title||:||Handbook of Hospitality Human Resources Management|
|Author||:||Dana V Tesone|
|Publisher||:||Routledge - 2008-09-10|