General household encylopedia; particularly for Indians.Method: in a karahi put in a little ghee chopped cauliflower, chopped coriander leaf and salt. Sprinkle water ... Knead the dough for parathas and stuff with cauliflower filling and prepare as usual. . 424. ... Use rice flour for rolling. Roast in oil oranbsp;...
|Author||:||J. B. Lobo|