Learn basic cooking skills from a self taught chef Falan Taylor. Cooking is the heart and soul of the family. Everyone loves to gather around the table. Falan shows you how to incorporate European Cuisine into everyday cooking. With 100 of her favorite recipes from child hood and world travel; Explore your culinary adventures as Falan takes you to places you have never been to through your kitchen.1 small onion, coarsely chopped 1 garlic clove, minced 3 cups white wine, dry 2 cups clam juice 2 pounds lobsters, tail 3 cups water 1 pound shrimp 2 tablespoons butter ... cup cream Instructions 1. ... Add the lobster. Cover, reduce heat slightly and steam the lobster for 12 minutes. Remove the lobster and set aside to cool.
|Publisher||:||Lulu.com - 2006-05|