Jeni's Splendid Ice Creams at Home

Jeni's Splendid Ice Creams at Home

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**In recognition of Quality, Excellence, and Design, this ebook has been granted a QED seal of approval from Digital Book World.** a€œIce cream perfection in a word: Jenia€™s.a€ a€“Washington Post James Beard Award Winner: Best Baking and Dessert Book of 2011! At last, addictive flavors, and a breakthrough method for making creamy, scoopable ice cream at home, from the proprietor of Jenia€™s Splendid Ice Creams, whose artisanal scooperies in Ohio are nationally acclaimed. Now, with her debut cookbook, Jeni Britton Bauer is on a mission to help foodies create perfect ice creams, yogurts, and sorbetsa€”ones that are every bit as perfect as hersa€”in their own kitchens. Frustrated by icy and crumbly homemade ice cream, Bauer invested in a $50 ice cream maker and proceeded to test and retest recipes until she devised a formula to make creamy, sturdy, lickable ice cream at home. Filled with irresistible color photographs, this delightful cookbook contains 100 of Jenia€™s jaw-droppingly delicious signature recipesa€”from her Goat Cheese with Roasted Cherries to her Queen City Cayenne to her Bourbon with Toasted Buttered Pecans. Fans of easy-to-prepare desserts with star quality will scoop this book up. How cool is that?One of the most important things to master in sundae making is whipped cream. Well-made whipped ... Just blend a little cream with the thick honey or syrup to thin it enough to blend easily with the rest of the cream. 1 cup (8 dollops) heavyanbsp;...

Title:Jeni's Splendid Ice Creams at Home
Author:Jeni Britton Bauer
Publisher:Artisan Books - 2011-11-15


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