This book is full of all your favourite macaroons and biscuits, as well as biscotti and slices. It's the sort of book you'll refer to again and again, you'll teach your children how to make biscuits from it and they'll teach their children. There are recipes for plain biscuits, iced biscuits, biscuits with creamy fillings, slices and biscotti. Everything you expect to find is here: shortbread, chocolate chip cookies, melting moments, caramel slice, coconut slice, macaroons. Each recipe is explained simply so even a beginner will have immediate success.Make peanut praline. 2. Preheat oven to 160AdC/325AdF. Line oven trays with baking paper. 3. Beat butter, peanut butter, sugar and egg in small bowl with electric mixer until combined. Stir in sifted dry ingredients and half the crushed peanutanbsp;...
|Title||:||Macaroons & Biscuits|
|Publisher||:||Hachette UK - 2011-12-05|