Martha Stewart's Cookies

Martha Stewart's Cookies

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A perfect Mothera€™s Day gift! Cookies are the treat that never disappoints. Whether youa€™re baking for a party or a picnic, a formal dinner or a family suppera€“ or if you simply want something on hand for snackinga€“there is a cookie thata€™s just right. In Martha Stewarta€™s Cookies, the editors of Martha Stewart Living give you 175 recipes and variations that showcase all kinds of flavors and fancies. Besides perennial pleasers like traditional chocolate chip and oatmeal raisin, there are other sweet surprises, including Rum Raisin Shortbread, Peppermint Meringue Sandwiches with Chocolate Filling, and Lime Meltaways. Cleverly organized by texture, the recipes in Martha Stewarta€™s Cookies inspire you to think of a classic, nostalgic treat with more nuance. Chapters include all types of treasures: Light and Delicate (Cherry Tuiles, Hazelnut Cookies, Chocolate Meringues); Rich and Dense (Key Lime Bars, Chocolate Mint Sandwiches, Peanut Butter Swirl Brownies); Chunky and Nutty (Magic Blondies, Turtle Brownies, White Chocolate-Chunk Cookies); Soft and Chewy (Snickerdoodles, Fig Bars, Chewy Chocolate Gingerbread Cookies); Crisp and Crunchy (ANZAC Biscuits, Chocolate Pistachio Biscotti, Almond Spice Wafers); Crumbly and Sandy (Cappuccino-Chocolate Bites, Maple-Pecan Shortbread, Lemon-Apricot Sandwiches); and Cakey and Tender (Lemon Madeleines, Carrot Cake Cookies, Pumpkin Cookies with Brown-Butter Icing). Each tantalizing recipe is accompanied by a lush, full-color photograph, so you never have to wonder how the cookie will look. Beautifully designed and a joy to read, Martha Stewarta€™s Cookies is rich with helpful tips and techniques for baking, decorating, and storing, as well as lovely gift-packaging ideas in standout Martha Stewart style. From the Trade Paperback edition.These bars. topped with brown sugar icing and candied ginger. are best eaten a day or two after theya#39;re baked so the ... Make cookieszwhisk flour, baking powder, baking soda, ground ginger, cinnamon, nutmeg, salt. pepper, and cloves in aanbsp;...

Title:Martha Stewart's Cookies
Author:Martha Stewart Living Magazine
Publisher:Clarkson Potter - 2011-05-04


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