This 1903 volume by Mrs. Frances Owens provides recipes and hints for economical household management.Beat the whites with 3 tablespoons sugar and put on top and brown. RAISIN ... To J gallon service-berries put a pint of gooseberries to give a tart taste. Stew ... Stew cranberries a allowing a pint of sugar and a pint of water to a quart of berries.
|Title||:||Mrs. Owens' Cook Book|
|Publisher||:||Applewood Books - 2007-12-14|