The definitive book about N.C. barbecue -- its history, how it's made, the best places to find it.Let pudding rest at room temperature for several hours before serving to allow custard to soften and blend with vanilla wafers. Serves ... Put whites aside in large bowl. ... Line bottom and sides of a 9- by 13-inch baking dish with Nilla Wafers.
|Title||:||North Carolina Barbecue|
|Publisher||:||John F Blair Pub - 1996|