Olive: 101 Brilliant Baking Ideas

Olive: 101 Brilliant Baking Ideas

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You can get great satisfaction from home-baking, and save money too. olive: 101 Brilliant Baking Ideas is an inspiring cookbook containing olive magazine's best baking recipes, from impressive cakes and desserts to quick and simple traybakes, pastries and pies. olive is the stylish monthly magazine for food lovers. As well as easy, seasonal recipes, restaurant recommendations and food-focused travel, olive features ethical shopping guidance, unpretentious wine advice and expert cooking tips and techniques from leading chefs Gordon Ramsay and MasterChef's John Torode.Chocolate. fondant. fancies. 1 hour 15 minutes Makes 25 plain flour 175g baking powder 1 tsp butter 175g, softened golden caster sugar 175g eggs 3, lightly beaten cocoa powder 1 large tbsp dark chocolate truffles 13 small round ones, halved ICING dark chocolate ... Put the flour, baking powder, butter, caster sugar, eggs and cocoa powder into a large bowl and beat together with an electric whisk.

Title:Olive: 101 Brilliant Baking Ideas
Author:Janine Ratcliffe
Publisher:Random House - 2012-03-31


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