The ONLY PORK: CHOP, RIB AND ROAST RECIPES aPlay with Your Food!a interactive cookbook encourages you to find your personal cooking style, refine your palate, and have a lot more fun in the kitchen by: ac embracing ingredient substitution and experimentation ac developing flavor profiles that feature your preferences ac building perfect plates that showcase your talent. The ONLY PORK cookbook takes you on a journey through ingredient substitution, palate development, cooking method tips and tricks, kitchen and grilling safety information, and includes porky-goodness recipes like Plum Sauce Pork Chops, Soy Sauce and Sugar Pork Tenderloin, Brown Sugar and Pineapple Pork Loin Roast, Garlic and LemonSt. Louis Style Ribs, and Molasses and Hoisin Sauce Baby Back Ribs. Be sure to check out the other EntrAce Press interactive cookbook titles available through Book Hub.Pork roasts, pork chops and pork ribs can be kept in the freezer for up to 6 months, but, come on, really? 6 months? Eat those things. It will take 12 to ... Go. for. a. Tasty. Swim? A marinade can make pork more flavorful and, depending on the marinating time and marinade content, ... very flavorful and a good choice for grilling.
|Publisher||:||Entreé Press LLC - 2014-06-09|