This ebook covers the versatile authentic cuisine from Thailand. It covers starters, warm salads, the famous Green and Red Thai curry dishes, noodles, rice dishes and deserts. There is also an authentic essential sauces section so everything can be made at home.Sometimes the Thai Sausage will also be dipped into a sweet chilli sauce. ... As we can see, this is quite a mixture of flavours, making the Thai Sausage something quite special. ... Thai Coriander Roots (3) Thai Green Chillies (5) Kaffir Lime Leaves (4) Thai White Pepper (1/z tablespoon) Fish Sauce (2 tablespoons) MSG (1anbsp;...
|Title||:||Pan Asian Cookbook - Thai Cuisine - Rohana Choo's Kitchen|
|Publisher||:||Springwood emedia -|