Party Gluten Free, a delicious gluten-free world of flavors and natural wines, recommended by Adua Villa. A selection of recipes and wines for all, for reading, contemplating, cooking, tasting and sharing. Provides examples of natural and creative cuisine, for gluten, lactose intolerant and allergic to cow's milk persons, who deny themselves nothing.a delicious gluten-free world of flavors and natural wines Simona Ranieri. (for 4 people) 5-6 squid 4 artichokes 10 mint leaves 200 grams of chard 1 egg 100 gr goat ricotta 1 red onion 20 gr. flaked almonds 1 glass ofwhite wine extra virgin olive oil to taste salt to taste. Directions. cook preparation 45a#39; 60a#39; 1 2 3 4 note Boil for 25 minutes the potatoes in their skins, drain and mash the potato in the masher.
|Title||:||Party Gluten Free|
|Publisher||:||I Love Gluten Free ltd -|