In Perfect One-Dish Dinners, the New York Times best-selling author Pam Anderson shares her secret for having people over without breaking stride: Make just one dish. Instead of a parade of offerings, she focuses attention on a single main courseaa rustic tart, paella, grilled platter, or homey stew. Perfect One-Dish Dinners showcases about forty such meals, perfect for every season and occasion, all designed to wow guests, calm the cook, and relieve the dishwasher at the end of the night. Stews for All Seasons Worldly Casseroles Roasting Pan Complete Big Summer Salads and Grilled Platters But thatas not all. If the cook wants to make something extra, Pam provides a compatible appetizer, salad, and dessert for every one dish. And as a special bonus, she throws in anearly instanta alternatives for eachamore than 200 mixable, matchable recipes. Whether for a book group, church get together, birthday party, or family supper, Perfect One-Dish Dinners makes easy, shareable meals perfectly doable.MAKES 4 DOZEN TRIANGLES Many of us make quesadillas like grilled cheese aone at a time in a skillet. Ita#39;s possible, however, to ... They are already crisp, so you only need to bake them long enough to melt the cheese. Since youa#39;re alreadyanbsp;...
|Title||:||Perfect One-Dish Dinners|
|Publisher||:||Houghton Mifflin Harcourt - 2010-09-20|