Focuses on eight dishes, including Fish and Chips, Bangers and Mash, Spag Bol, Risotto, Roast Beef, Steak and Salad, Pizza and Treacle Tart, and Ice Cream. This series looks at the provenance of these dishes, how to source the ingredients and what to look for, and how to cook them to perfection. It includes tips on how to cook the ingredients.Even now, many people see it as a quick and easy option that takes care of itself. My wife and I once went to dinner with friends who announced, a#39;Wea#39;re having spaghetti Bolognese. lta#39;s great! You just put the sauce and the pasta on at theanbsp;...
|Publisher||:||A&C Black - 2006|