Barbecue sauce (also abbreviated BBQ sauce and spelled Barbeque) is a liquid flavoring sauce or condiment ranging from watery to very thick consistency. As the name implies, it was created as an accompaniment to barbecued foods. While it can be applied to any food, it usually tops meat after cooking or during barbecuing, grilling, or baking. Traditionally it has been a favored sauce for pork or beef ribs and chicken. Less often, it is used for dipping items like fries, as well as a replacement for tomato sauce in barbecue-style pizzas.As you work your way further in towards the center of the salmon it becomes a much milder flavor. ... sauce over salmon filet. Flip the salmon filet over so sauce gets on both sides. Place salmon and pan in barbecue/oven. (Do not allow the salmon to marinade for a long period of time as the salmon will become far to sweet.).
|Title||:||Pop's Mops and Sops - Barbecue and Sauces from Around the World|
|Author||:||"B" "B" Quester|
|Publisher||:||Lulu.com - 2009-12-05|