Simple and complicated cooking recipes, simply written for successful results also for someone without a lot of cooking experience. Showing many Swiss recipes with the wines or other drinks mentioned that go with the meal, and a lot of international dishes.333 Cooking recipes from all over the world Hans J. SchAcfer. made of stainless steel ... Reduce the liquid, season with, harissa, cayenne or Indonesian sambalolek, sauce should be rather hot. ... Although the Arabs should generally not drink alcohol, a vin gris from Marocco, nicely chilled, is a must with the couscous. Have aanbsp;...
|Author||:||Hans J. Schäfer|
|Publisher||:||tredition - 2010-05-28|