Simply Sedap

Simply Sedap

4.11 - 1251 ratings - Source

Malaysiaa€™s most popular food ambassador Chef Wan shares his favourite recipes for more than 180 savoury dishes. Culled from his culinary adventures both at home and abroad over the last thirty years, these exciting recipes include all-time favourites like Tod Mun Pla (Thai Fish Cakes), Wantan Soup with Japanese Bean Curd and Bubur Menado (Menado Vegetable Porridge), and adventurous dishes such as Kalio Udang Tempoyak (Prawn in Preserved Durian Gravy), Umai Ikan (Sarawak Raw Fish Salad), Vietnamese Chicken with Mint and Ohnokaukswe (Burmese Curry Noodles). Packed with personal anecdotes, cooking tips and appealing recipes, this book will be a delight not just for the novice cook but for the seasoned cook as well.Oriental cooking made easy by Asiaa#39;s top celebrity chef - Chef Wana#39;s favourite recipes Chef Wan ... MEAT CHUTNEY-GLAZED LAMB CHOPS Ingredients 8 lamb chops Marinade (blended) 2 teaspoons powdered cumin 2 tablespoons powdered ... chopped salt freshly cracked black pepper 85 grams/3 ounces/1a„2 cup deep-fried cashewnuts Whole Spices 2.5 cm/1 inch cinnamon stick 3 cardamoms 1anbsp;...

Title:Simply Sedap
Author:Chef Wan
Publisher:Marshall Cavendish International Asia Pte Ltd - 2012-06-15


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