If you enjoyed my 101 Sauces and Marinades than this will be a great addition. Over 120 different soup recipes from different parts of the world, variation of soups from traditional, to vegetarian, to vegan. Collection of Chowders, Cream of soups, Peanut soups, Hot and Sour soups, plus many more. Why buy 10 different books on soups just to get a taste of the world? Soups from Europe, Israel and Asia like different varieties of Borscht, potato, cheese, and miso. Also soups like Hungarian Cherry, Israeli Wheat Berry Stew (Vegan), Persian Wedding, Roasted Eggplant, Garlic, 2 Beer Cheese, Spicy Sausage, Spicy Kale, Chicken, Watercress, Fruit soup (yes you can make fruit soup) and many more! These recipes will keep you busy cooking and interested for years to come!To serve soup, place a thin slice of French bread into the bottom of each individual ovenware serving bowl. ... 1 cup scalded milk 2-3 Tbsp. cream Freshly ground pepper Bunch Parsley - finely chopped Instructions: Wash and tear up lettuce, spinach, and watercress leaves. ... I prefer it without cream when serving cold.
|Title||:||Stay Calm and Have Soup! (Over 120 Recipes to make everyday a soup day!)|
|Publisher||:||Rafal Col -|