You don't need acres of land to keep a cow healthy, happy, and productive. You can raise one right in your own backyard, producing more than enough milk for a single family--up to six gallons per day! The Backyard Cow covers everything you need to know, from selecting the right breed to understanding your cow's behavior; providing shelter, health care, and daily maintenance; grooming; milking; and making cheese, yogurt, and other dairy products from your milk.You can use the whey from the quark, flavored with fruit juice, as a beverage or use it in baking in place of milk. Store the whey in the refrigerator and use it within two days. 8 cups (2 quarts) homemade buttermilk (see page 74) 1. Preheat theanbsp;...
|Title||:||The Backyard Cow|
|Publisher||:||Storey Publishing - 2012-03-22|