The author has selected more than 300 of her favourite recipes and the result is this book, gloriously illustrated with over 300 full colour photographs.Oat Cookies Large, crunchy biscuits. ... The recipe is easily doubled for a larger batch. ... chocolate topping may be omitted and replaced by mixing 450 ml icing sugar with 20 ml cocoa and just enough boiling water to make it spreadable.
|Title||:||The Best of Cooking in South Africa|
|Author||:||Lynn Bedford Hall|
|Publisher||:||Struik - 2000|