This is the first encyclopedia to help the general reader understand the myriad components of what sustains us: the food and drink industries.McDonalda#39;s pioneered rapid breakfast with the introduction of the Egg McMuffin in 1973, a sandwich emulated by many ... Most often, independent white tablecloth establishments make these claims, but chains such as Starbucka#39;s boast a#39;a#39;fairanbsp;...
|Title||:||The Business of Food|
|Author||:||Gary J. Allen, Ken Albala|
|Publisher||:||ABC-CLIO - 2007|