The Dairy-Free Kitchen contains 100 delicious recipes for the foods you love, without the dairy. It also provides you with a wealth of information on weeding out hidden dairy in everyday foods and getting adequate levels of calcium and minerals from a dairy-free diet. You'll learn how to make dairy-free milks, creams, butters, cheeses and yoghurts at home, as well as delicious dairy-free recipes for mac n' cheese, pizza and milkshakes.Ingredients crucial in making your Own dairyfree cheese at home may seem unusual, but are easy to use. ... morning coffee, goes by many names, including clotted cream, crAume fraiche, half-andhalf, heavy whipping cream, and sour cream.
|Title||:||The Dairy-Free Kitchen|
|Publisher||:||Fair Winds Press (MA) - 2014-01-15|