The Edible Flower Garden

The Edible Flower Garden

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The Edible Flower Garden is a beautiful collection of flowers that can be used for cookery: from candied violets and roses to decorate appetizers and cakes, to nasturtiums for a colorful shrimp salad, to day lily buds, pink clover, and wild mustard flowers that are tossed together in a spectacular stir-fry.There are also the a€œwoodya€ plants, such as apple trees, redbuds, and citrus trees, which might live as long as 100 years. ... grown in a greenhouse, only planting them in the ground in a suitable climate is adressed here, since indoor growing is anbsp;...

Title:The Edible Flower Garden
Author:Rosalind Creasy
Publisher:Tuttle Publishing - 2013-12-13


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