The Encyclopedia of Mushrooms

The Encyclopedia of Mushrooms

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... and with tartare sauce. Stuffed mushrooms An ideal method of making a feature of a fine collection of mushrooms. ... Combine chopped mushrooms, breadcrumbs, parsley and onion with 55gm (2oz) melted butter. Add a little milk if too dry.

Title:The Encyclopedia of Mushrooms
Author:C. H. Dickinson, John Alexander Lucas
Publisher:Putnam Publishing Group - 1979-01-01


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