If you and your family are looking for simple, delicious meals that you can enjoy at home, look no further. The Everything Classic Recipes Book is an all-new collection of 300 great-tasting staple recipes for breakfast, lunch, dinner, tasty treats, and snacks. You'll find helpful tips and tricks for getting organized, along with two special chapters offering holiday classics and kids' favorites. Features recipes for: - French Onion Soup, - Pesto Pasta Salad, - Buttermilk Pancakes, - Shepherd's Pie, - Stuffed Pork Loin, - Chicken Saltimbocca, - Grilled Tuna, - Peanut Butter Pie, - Strawberry Shortcake, - and more! With The Everything Classic Recipes Cookbook, you'll find hundreds of options for savory home-cooked meals and side dishes that won't take up tons of time or break the bank. With choices like these, you're guaranteed to please the whole family!Serves 6 4 fresh yams or sweet potatoes, peeled V/2 cups fresh-squeezed orangejuice V2 cup brown rice syrup ... white pepper 4 tablespoons butter, cut in pieces Candied Yams You cana#39;t have Thanksgiving without candied yams. This recipe does not have marshmallows in it, but if you would like to include them, sprinkle marshmallows on top of the yams during the last 10 minutes of baking time. 1.
|Title||:||The Everything Classic Recipes Book|
|Author||:||Lynette Rohrer Shirk|
|Publisher||:||Everything Books - 2006-08-09|