qEvery Georgian dish is a poem.q--Alexander Pushkin qIf you've got Georgia on your mind, then The Georgian Feast is required reading. This superbly written book is part ethnography, part geography, and part cookbook. Ms. Goldstein describes the rugged topography and turbulent history of this region that was once a crossroad of trade between Asia and Europe. These cultural influences, along with a healthy variety of food-producing environments, have led to a rich native cuisine.q--Anthony Dias BlueTry to choose contrasting colors and textures to stimulate the dinersa#39; palates and to make the table festive. ... Cabbage with Walnuts (page 163) Eggplant Caviar ( page 168) Eggplant with Garlic (page 165) Herbed Eggplant Salad (page 166)anbsp;...
|Title||:||The Georgian Feast|
|Publisher||:||Univ of California Press - 1999|