The Hairy Bikers' Great Curries

The Hairy Bikers' Great Curries

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The Hairy Bikers celebrate the nation's favourite dish - the curry. Who doesn't love a curry? Whether it's a take-away korma at your kitchen table or a lamb biryani at your local Indian restaurant, a curry is everyone's favourite Friday night supper. But curry is so much more. A proper curry can be an exquisitely fragrant dish, with delicate flavours that surprise and titillate your taste buds, and the Hairy Bikers, bestselling authors and BBC presenters, are here to show you how to make the most delicious, authentic curries you've ever tasted in your own kitchen. In this book, Si and Dave have put together loads of brand-new recipes from around the world - from simple dishes for a quick midweek taste treat to fantastic feasts for a weekend celebration. Their recipes are the real deal, using great techniques and secrets they've discovered on their travels in Asia as well as years of cooking curries themselves. You'll find all the recipes and tips you need to make some mouth-watering meals, with everything from starters to pickles and chutneys. This is the one-stop shop for the best curries you've ever tasted - fresh, full of flavour and fantastic. These are curries for the 21st century.You can also make this with boneless, Skffll%8 chicken thighs ifyou prefia#39;r. Serves 4 CHICKEN JALFREZI 2 t bsp cum inseeds2tbsp coriander seeds2wholecloves1 tsp black peppercornssmal. 6 long green chillies 4- boneless, skinlessanbsp;...

Title:The Hairy Bikers' Great Curries
Author:Hairy Bikers, Dave Myers, Si King
Publisher:Hachette UK - 2013-02-28


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