The ultimate plan-ahead cookbook that delivers on flavor Harried home cooks learned the hard way that the best possible way to maintain their mealtime sanity is to make things ahead. This stress-saving America's Test Kitchen cookbook collects 150 reliable recipes for make-ahead meals including everything from ready-to-serve entrees to braises to slow-cooked specialties to oven-ready casseroles and Sunday main meals. Another great addition to a popular cookbook series.Boneless. Beef. Short. Ribs. SERVES 4 TO 6 ac TO PREP 2 TO 21a2 HOURS ac STORE UP TO 3 DAYS ac TO FINISH 11a2 HOURS ... then finished it gently in the oven, which gave us deeply flavored, fork-tender ribs in a rich, luxurious sauce.
|Title||:||The Make-Ahead Cook|
|Author||:||America'S Test Kitchen|
|Publisher||:||America's Test Kitchen - 2007-03-01|