The New Meat Lover's Cookbook

The New Meat Lover's Cookbook

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testHowever, to make last-minute meals, I do keep hamburgers in the freezer for up to 2 weeks. The U.S. Department of Agriculture guidelines suggest that ground meat or meat cut up for stew can be frozen for up to 3 to 4 months, larger cuts of beef for 6 to ... A chest freezer used for long- term storage isna#39;t opened with the frequency of a small unit attached to a refrigerator, so its temperature can be trusted toanbsp;...

Title:The New Meat Lover's Cookbook
Author:Janeen Sarlin
Publisher:Macmillan General Reference - 1996


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