In The Petit Appetit Cookbook, mother and professional cook Lisa Barnes offers a healthy all-organic alternative to commercially processed, preservative-filled foods to help create delicious menus, nurture adventurous palates, and begin a lifetime of positive eating habits for children. Includes: 150+ easy, fast, child-tested recipes for ages 4 months to 4 years Mealtime solutions for even the most finicky eaters Nutritional information for each recipe Time-saving cooking techniques The right age- and stage-appropriate food choices How and when to introduce solids to baby's diet Adapting family recipes for young children Recognizing signs of food allergies and intolerancesEasy, Organic Recipes to Nurture Your Baby and Toddler Lisa Barnes. Carrot Puree Done correctly, steamed carrots are a beautiful bright orange, which definitely attracts baby to the spoon. Some pediatricians can tell which of their patientsanbsp;...
|Title||:||The Petit Appetit Cookbook|
|Publisher||:||Penguin - 2005-03-01|