Profiles the best fortified and dessert wines from around the world, with details on how the wines are made, the best vintages, selecting wines to complement food, and evaluations of 1500 individual winesJust farther north, both HARDYa#39;S and the Hardy-owned CHATEAU REYNELLA make very fine vintage wines. The Hardy ... In the Hunter Valley, WYNOHAMS Old Percival, made from Shiraz, exhibits a sweet style but has some nutty fruit (**) .
|Title||:||The Simon & Schuster pocket guide to fortified and dessert wines|
|Publisher||:||Fireside - 1989-05|